Ingredients

• 1kg Macphie Soft and Chewy Cookie Mix
• 120g water
• 1kg Macphie Soft and Chewy Chocolate Cookie Mix
• 120g water
• 200g white chocolate chips
• Macphie o.t.t® Toffee dessert topping

Method

Makes 12-15 cookies

1. Place Macphie Soft & Chewy Cookie Mix and half the chocolate chips into a machine bowl fitted with a paddle. Add  the water and mix on slow speed until a dough is formed.
2. Repeat with Macphie Soft and Chewy Chocolate Cookie Mix.
3. Roll both mixes into 50g balls and freeze.
4. On a lined baking tray bake the cookies at 170°C for 8 minutes.
5. Leave to cool slightly before serving with a dip pot of Macphie o.t.t® Toffee dessert topping.