National Biscuit Day, observed on May 29th, is a delightful celebration of one of the world’s favourite baked treats. From buttery and flaky to crunchy and sweet, biscuits come in a delightful array of flavours and textures. This special day is an opportunity to appreciate the versatility of biscuits, whether enjoyed with a comforting cup of tea, as a savoury accompaniment to meals, or as a delicious standalone snack. Bakeries, cafes, and biscuit enthusiasts often mark the occasion with special promotions, tastings, and new flavour launches, making it a day to savour the simple joy of these beloved baked goods.