National Fish and Chip Day is a delectable celebration of one of Britain’s most cherished culinary traditions. Observed on the first Friday in June, this special day pays homage to the iconic duo of crispy battered fish and golden, fluffy chips. Whether enjoyed wrapped in paper from a seaside vendor or savoured in a cosy pub, fish and chips hold a special place in the hearts and taste buds of people across the UK and beyond. With its mouthwatering aroma and satisfying crunch, National Fish and Chip Day is the perfect opportunity to indulge in this timeless classic, honouring the culinary heritage and simple pleasures of this beloved dish.