World Tapas Day, celebrated on the third Thursday of June, is a delightful occasion that pays homage to the beloved Spanish culinary tradition of tapas. These small, flavourful dishes are a cornerstone of Spanish gastronomy, enjoyed by people all over the world. World Tapas Day is a celebration of the rich tapestry of tastes and textures that tapas offer, as well as the social and cultural significance of sharing these small plates with friends and family. It’s a day to savour the diverse flavours of Spain, from classic favorites like patatas bravas and jamón ibérico to innovative modern interpretations. Whether enjoyed in a bustling tapas bar or recreated at home, World Tapas Day is a wonderful opportunity to appreciate the art of small plate dining and the vibrant culinary heritage of Spain.