Ingredients

• Cooked dough balls
• Macphie Pizza Topping
• Macphie Béchamel with Butter Sauce
• Sliced pepperoni
• Fresh basil leaves

Method

1. Put half of your sliced pepperoni on a baking tray and cook in a hot oven until crispy, then break up into crumbly pieces.
2. Lay out your doughballs in a baking dish and layer up with then Macphie Pizza Topping, Macphie Béchamel with Butter Sauce and pepperoni.
3. Bake in a hot oven until golden brown.
4. Finish with fresh basil leaves and the crispy pepperoni.